We Help You Fulfil Your Obligations
The law and your insurance policy require you to keep your kitchen clean and hygienic, as well as reduce the risk of fires in your establishment. According to the TR/19 regulations put in place for ventilation duct cleaning, there is a specific bench mark for defining and measuring cleanliness. At Hygenavent, we can help you stay in compliance and provide the risk assessment and cleaning you require to protect your business and provide a clean work environment for your employees. We will inspect your ductwork, risers, fans, filters and canopies in commercial kitchens to provide a detailed plan that will ensure the appropriate cleaning and maintenance is completed for insurance and legal purposes.
Cleaning the grease and other debris from your kitchen ductwork is no easy job. Most commercial cleaners readily available won’t produce results that fulfil your obligation. We send our experienced and trained staff to your commercial kitchen to use the right tools and cleaning agents to ensure the job is done right the first time. We will identify and assess any risk factors, create a plan for proper cleaning and maintenance, implement the plan and keep detailed records.
We Perform a Thorough Job
You need to be sure you are working with a team of professionals that will leave no grease or other debris behind. We take the time to train our employees to ensure they perform a thorough clean of your system. We don’t only target the areas you can readily see and reach; we use special tools and cameras, as well as specially formulated cleaners, to eliminate all of the grease and oils that have become entrapped in your system. We take great pride in providing the highest level of service at the most reasonable prices, making a thorough kitchen extraction more affordable so every business can remain compliant.
We serve schools, restaurants, pubs, catering facilities and other similar businesses.
